HOW TO
Pastry – serves: ± 15 – preparation time: 10 minutes - cooking time: 65 minutes Preheat the oven to 347 degrees F (175 degrees C). Add all the ingredients except the hazelnuts in a bowl. Mix the ingredients with a mixer. Add the hazelnuts and stir them through the mix. Grease a rectangular baking tin. Add the mix to the baking tin. Bake for 65 minutes in oven.
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